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CANNING ORCHARD

Nothing says the taste of summer more than a ripe and juicy peach, plum or nectarine!  Canning Orchard produces in all the seasons and autumn harvest sees the arrival of apples, pears, nashi fruit, pomegranates, persimmons and quince.  Situated on 35 acres in Karragullen with idyllic soil and climate conditions, Canning Orchard is renowned for quality. The family’s horticultural history dates back to ancestors in Northern Italy.  Stone fruit is best picked in the final stages of ripening when it’s juiciest and most flavoursome and you can be sure that Canning Orchard’s produce travels the shortest distance from tree to table.

Nothing says the taste of summer more than a ripe and juicy peach, plum or nectarine!  Canning Orchard produces in all the seasons and autumn harvest sees the arrival of apples, pears, nashi fruit, pomegranates, persimmons and quince.  Situated on 35 acres in Karragullen with idyllic soil and climate conditions, Canning Orchard is renowned for quality. The family’s horticultural history dates back to ancestors in Northern Italy.  Stone fruit is best picked in the final stages of ripening when it’s juiciest and most flavoursome and you can be sure that Canning Orchard’s produce travels the shortest distance from tree to table.