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Little Farm Provedore

Little Farm Provedore produces seasonal small batch jams, pickles and preserves and award winning mustards and salts.  They source and support local producers, blending beautiful produce with a Little Farm twist!  Their Ploughman’s Pickle is amazing – Little Farm signature pickle includes savoury and sweet reflecting WA’s amazing seasonal produce.  Other delicious products include tomato relish, chilli jam, bread & butter pickle, local strawberry jam, mustards and seasonings.  Little Farm’s products make the perfect accompaniment to any tasting platter or antipasto arrangement.

Little Farm Provedore is also committed to best-practise, highest welfare, ethical animal and land management, producing delicious, nutrient-dense pastured eggs – from their paddock to your plates.  Pastured Egg production is acknowledged as world’s best practise.  Not only are stocking densities extremely low, the fact that hens are rotated through the paddocks means they are always on fresh pasture with access to grasses and insects to forage and feed on.  This allows for a very natural lifestyle for the hens, producing delicious and nutritious eggs the way nature intended.

Little Farm Provedore produces seasonal small batch jams, pickles and preserves and award winning mustards and salts.  They source and support local producers, blending beautiful produce with a Little Farm twist!  Their Ploughman’s Pickle is amazing – Little Farm signature pickle includes savoury and sweet reflecting WA’s amazing seasonal produce.  Other delicious products include tomato relish, chilli jam, bread & butter pickle, local strawberry jam, mustards and seasonings.  Little Farm’s products make the perfect accompaniment to any tasting platter or antipasto arrangement.

Little Farm Provedore is also committed to best-practise, highest welfare, ethical animal and land management, producing delicious, nutrient-dense pastured eggs – from their paddock to your plates.  Pastured Egg production is acknowledged as world’s best practise.  Not only are stocking densities extremely low, the fact that hens are rotated through the paddocks means they are always on fresh pasture with access to grasses and insects to forage and feed on.  This allows for a very natural lifestyle for the hens, producing delicious and nutritious eggs the way nature intended.