Healthy Grain Organic Gourmet Bread takes pride in making the finest quality fresh baked goods using traditional methods. They offer gluten free, vegan friendly bread, cakes and an extensive range of in-house pies, pasties, sausage rolls, quiche, cakes and pastries. Their rustic and pure sourdough is leavened only with natural wild yeasts and cut and shaped by hand. Each loaf is a culmination of a 30-hour rising and resting process using the finest of ingredients. Healthy Grain’s range is baked in the traditional European Style and consists of organic pure sourdoughs using organic rye, wholemeal, white, quinoa, spelt, buckwheat and lentil flours. Their stone oven baked breads are a visual and taste delight!
Healthy Grain Organic Gourmet Bread takes pride in making the finest quality fresh baked goods using traditional methods. They offer gluten free, vegan friendly bread, cakes and an extensive range of in-house pies, pasties, sausage rolls, quiche, cakes and pastries. Their rustic and pure sourdough is leavened only with natural wild yeasts and cut and shaped by hand. Each loaf is a culmination of a 30-hour rising and resting process using the finest of ingredients. Healthy Grain’s range is baked in the traditional European Style and consists of organic pure sourdoughs using organic rye, wholemeal, white, quinoa, spelt, buckwheat and lentil flours. Their stone oven baked breads are a visual and taste delight!