Stall Layout Map
Download the site map for Saturday’s Market below. Please contact Lorna Bunney (Market Operator) if you have any queries on 0411 895 101.
MARKET CLOSE EARLY AT 11AM ON SAT 10TH FEB DUE TO HOT WEATHER.
As it is set to be a hot day this Saturday, our market will be close at 11am, 30 mins earlier and than normal time of 11.30am. Please make sure you bring enough water, extra shade and put suncream on. We are expecting our customers will come early therefore please arrive before 6.45am.
FOOD SAFETY
As the weather is getting hot and please be concerned about food safety at the market. The city of Nedlands often visit our market this time to ensure our stallholders are following food safety compliance. Please be vigilant, as always. Here’s a reminder of what will be assessed:
- Hand washing facilities within all stalls selling ready to eat food, potentially hazardous foods or providing tastings/samples to the public;
- Safe hygiene practices, including regular washing and drying of hands using liquid soap and
- disposable paper towels before and during food handling activities;
- Clean and sanitised surfaces and equipment which may come into contact with food;
- Packaging materials and food storage containers are food grade;
- Food items are protected from contamination and where required under temperature control (≤5oC or ≥60oC) using insulated containers capable of being cleaned and sanitised;
A food probe thermometer on hand for use where potentially hazardous foods required to be maintained under temperature control are present
Please ensure your Verification of Food Business Notification Certificate (permit) is available on request at your stall during operation at the Market.
BUSKER(S): The Krankies
RISK MANAGEMENT
Mt Claremont Farmers Market is dedicated to providing a completely safe environment for our staff, volunteers, stallholders, and customers.
Please ensure you report any Health and Safety issues to Lorna at 0411895101 or email fmmc.mcfm@gmail.com.
Please make sure all signature and shop equipment or products are placed within designated area. You will need to have valid public liability insurance to cover any risks caused by you and your staff at the market.
All electrical equipment must be tested and tagged.
Anchor weights must be used to secure your marque(s) for windy days , especially when wind speed is forecasted more than 20 km or more.
If you see anything unsafe to customers or yourself at the market, please speak up. Thank you for your cooperation.
For any assistance and feedback, please do not hesitate to contact:
Market Operator:
Lorna Bunney
0411 895 101
mtclaremontfarmersmarket@gmail.com
Business Manager:
Thuy Nguyen
fmmc.mcfm@gmail.com
Thank you and have a wonderful Saturday!
Mount Claremont Farmers’ Market Committee
